Wednesday, September 7, 2011

Omega 3 with Vitamin D3

The Ultimate Combination of Sea and Sun in Every Capsule.

Research shows that most people are deficient in omega-3 fatty acids as well as vitamin D, which can significantly affect long-term health.

For centuries, people got enough omega-3s through their diets. But with the lack of natural grazing, livestock now provides little or no omega-3. Additionally, grains, soybeans and other seed oils dominate our food supply, resulting in too much omega-6 in our bodies. Even farm-raised fish are often grain fed and contribute more omega-6 than omega-3.

Although omega-6 is important, it competes with omega-3 for space in our cells. Instead of a balance between the two, which is optimal for a healthy immune system, our current diets have created a ratio that ranges as high as 30:1 omega-6 to omega-3. This imbalance has given rise to an unhealthy inflammatory response, which is a key contributor to many of the health concerns in our diet. By contrast, our ancestors maintained a 1:1 ratio.

Doctors, scientists and nutritionists agree that everyone, but especially those concerned with cardiovascular and cognitive health, could benefit from omega-3 and vitamin D.

Check out my Health site under the products section and you will find the Omega-3 Vitamin D3 product.

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